Rooted in the Himalayas
For centuries, the people of Uttarakhand have nurtured their land with traditional farming practices. From hand-pounded spices to sun-dried herbs, our flavors are rooted in the purity of the mountains.
Traditional Silbatta (stone grinder) methods
Organic Farming at High Altitudes
Himalayan purity and sustainability
Best Sellers
Most loved by our customers
Organic Himalayan jakhiya seeds pahadi (Wild Mustard) Black Jakhya seeds
What Our Customers Say
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Delicious Recipes With Our Products
Explore quick and easy recipes you can try at home using our authentic pahadi products.
Healthy Masala Salad
Masala salad with Pisa Namak bursts with vibrant flavors—crisp seasonal veggies, juicy tomatoes, and cucumber tossed in a tangy, spicy blend of crushed red pepper and Himalayan Pisa Namak. This rustic Pahadi twist brings addictive heat and depth, transforming every bite into a celebration of mountain freshness and bold, garlicky zest.
Pisa Mix Masala Namak View Recipe
Pahadi Khatai
A popular Pahadi snack, enjoyed during the winter months. This flavourful snack features fruits such as ramphal, oranges, or kinnow, which are topped with a mint-coriander chutney. It offers a blend of tangy and spicy flavours and is a must-try if you wish to experiment with your palate. Ready in just under 10 minutes, it's super refreshing and will be loved by everyone in your family.
Pisa Mix Masala Namak View Recipe
Sea Buckthorn Pulp
Sea Buckthorn Pulp is a nutrient-dense superfood made from Himalayan sea buckthorn berries, packed with Vitamin C, omega fatty acids (3, 6, 7, 9), and powerful antioxidants. This vibrant orange pulp supports immunity, promotes radiant skin, boosts heart and brain health, and aids digestion while fighting inflammation and oxidative stress. Known for its tangy flavor, Sea Buckthorn Pulp is a natural choice for wellness and vitality, cherished both for its health benefits and its delicious taste.
Rhododendron (Buransh) juice View Recipe
Pahadi Bhaang ki Chutney
Bhaang ki Chutney is a very famous delicacy in Kumaon region of Uttarakhand. It is served with every food at most of the occasions. You will find Bhang ki Chutney in every Kumoani household as well.
Pisa Mix Masala Namak View Recipe
Pahadi Mint Chutney
njoy this refreshing chutney infused with the bold flavors of Pisa Namak—a Himalayan-style crushed chili-garlic salt that elevates mint chutney to new heights
Pisa Mix Masala Namak View Recipe
Pahadi Turmeric Golden Milk
Aromatic Kashmiri tea with natural herbs and spices.
Turmeric Powder - 100gm | Organic Turmeric Powder & 10 to 12% High Curcumin Certified View Recipe
"Created to delight discerning palates"
Enjoy flavours inspired by Himalayan treasures
Get vitamins naturally with every meal
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