Dhaniya Pisa Namak – Refreshing Pahadi Salt Blend with Green Coriander Aroma

Bring freshness to your meals with Dhaniya Pisa Namak, an authentic pahadi namak made from natural rock salt infused with the vibrant zest of coriander. Known locally as Pisyu Loon, this flavored salt carries the earthy punch of Himalayan herbs and the light, refreshing dhaniya aroma that instantly uplifts any dish.

🌿 How to Use
Sprinkle this tasty salt over raita, salads, buttermilk, fruits, or parathas. Add during cooking to dals, sabzis, or soups for a herbal twist. It works as a versatile desi namak that pairs beautifully with both traditional and modern recipes.

✨ Why Choose Dhaniya Pisa Namak?

• Handmade in the Himalayas: Ground in small batches, preserving aroma & essential oils.

• Pure & Chemical-Free: A pure namak alternative with no additives or preservatives.

• Fresh Dhaniya Aroma: This salt product offers a refreshing, digestive boost.

• Herbal Goodness: More flavorful than generic mixed salt or packaged brands.

• Pahadi Heritage: Carries the legacy of salt Uttarakhand recipes in every pinch.

🌟 Keyword-Rich Benefits

• A healthier option than new salt or mass-produced namak factory blends.

• Works as a herbal version of tasty namak with added freshness.

• Great for experimenting with salt recipes like chaats, chutneys, and curd mixes.

• Similar to other pahadi favorites like haldi namak or yellow salt but with a distinct coriander kick.

• Affordable and authentic – crafted at the best pahadi namak price.

✅ From cooling summer chaas to hot winter dals, our Dhaniya Pisa Namak adds the asli pahadi swad of fresh coriander to every meal.